Cracker Candy

Ingredients

• Club Crackers
• 1 cup real butter
• 1 cup packed brown sugar
• 1 package semi-sweet Chocolate Chips

Steps

1. -Preheat oven to 350 degrees.
2. -Foil Line 1 cookie sheet. Cover bottom of sheet with Club Crackers - salt side up.
3. -Bring to boil over med-high heat the butter and the brown sugar. Lower heat and boil 5 minutes. Stir often.
4. -Pour over crackers and spread evenly. Bake 10 minutes at 350 degrees.
5. -Remove from oven and immediately spread chocolate chips over top. Let melt then ice to cover top.
6. -Refrigerate until hard. Break into small pieces.